GroupnameWhat is the name of your Slow Food group (whether convivium or community)false[]texttrue

Q1Spokesperson namefalse[]texttrue

Q2Spokesperson contact emailInvalid emailfalse[3=Chapter/Convivia|5=Event|1=International|4=Project|2=Regional|]id;falsetexttrue(?:[a-z0-9!#$%&'*+/=?^_`{|}~-]+(?:\.[a-z0-9!#$%&'*+/=?^_`{|}~-]+)*|"(?:[\x01-\x08\x0b\x0c\x0e-\x1f\x21\x23-\x5b\x5d-\x7f]|\\[\x01-\x09\x0b\x0c\x0e-\x7f])*")@(?:(?:[a-z0-9](?:[a-z0-9-]*[a-z0-9])?\.)+[a-z0-9](?:[a-z0-9-]*[a-z0-9])?|\[(?:(?:25[0-5]|2[0-4][0-9]|[01]?[0-9][0-9]?)\.){3}(?:25[0-5]|2[0-4][0-9]|[01]?[0-9][0-9]?|[a-z0-9-]*[a-z0-9]:(?:[\x01-\x08\x0b\x0c\x0e-\x1f\x21-\x5a\x53-\x7f]|\\[\x01-\x09\x0b\x0c\x0e-\x7f])+)\])

Q3Countryfalse[]texttrue

Q4How many people are part of your Slow Food Group¹false[]¹: With the term “Group” we refer to either a Slow Food Convivium or a Slow Food Communitytextareatrue

Q5These are the 3 priorities that Slow Food has set in its Call to Action. What is the most important for your Slow Food Group?false[1=Defend biological and cultural diversity|2=Educate, inspire and mobilize citizens|3=Influence policies in the public and private sectors|4=It's hard for us to relate what we do with the priorities above. For us Slow Food is about:|]id;falseradio_grouptrue

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Q5bFor us Slow Food is about:false[]textarea

Q6Tell us the main problem in the real world your group wants to addresstrue[2=No|1=Yes|]id;false(eg.: lack of contact with local food in my city; lack of food awareness from consumers, land grabbing in my region)textarea

Q7aDefend biological and cultural diversityfalse[2=Support and promote those who preserve biodiversity and act as caretakers of local territories; those who use agroecological techniques and sustainable animal farming practices that respect animal welfare; those who manage the resources of the oceans, rivers, and lakes without overexploiting them; those who promote an agricultural model that can stop the spread of monocultures and intensive farming, as well as the concentration of power in just a few hands.|3=Create opportunities for dialogue and exchange (commercial and otherwise) between those who work to bring food from “farm to table”, as well as with consumers.|1=Research and catalogue the heritage of biological and cultural diversity linked to food (as an expression of territory), and identify the people who protect this heritage.|]id;falsecheckbox_group/

Q7bEducate, inspire and mobilize citizensfalse[1=Develop communications materials and launch campaigns to increase awareness about the food system and to change behavior;.|2=Design and deliver educational and training activities as well as experiences to improve knowledge about food — from production to consumption to food loss — and to impact people’s practices and choices;.|3=Design and deliver educational and training activities for professionals in the food sector in order to reward those who make positive changes in food production, distribution, marketing, consumption, and waste management;.|]id;falsecheckbox_group/

Q7cInfluence policies in the public and private sectorsfalse[1=Influence public institutions and the private business sector at every level in order to create policies and models that support fair and regenerative systems of production, distribution, marketing, consumption, and management of food loss;.|2=Inform, involve, and mobilize individuals and communities to become advocates for the necessary transition to fair and sustainable policies;.|3=Create alliances with others who are fighting for similar goals;.|]id;falsecheckbox_group/

Q7dIt's hard for us ot relate what we do with the actions described above. We mainly focus our action onfalse[1=Influence public institutions and the private business sector at every level in order to create policies and models that support fair and regenerative systems of production, distribution, marketing, consumption, and management of food loss;|2=Inform, involve, and mobilize individuals and communities to become advocates for the necessary transition to fair and sustainable policies;|3=Create alliances with others who are fighting for similar goals;|4=Other (please specify)|]id;falsetextarea

Q8How many actions has your group organised in the past 12 months?false[1=Photos|2=videos|3=logo templates|4=social media templates|5=other (please specify)|]id;falseIndicate an estimate numbertext

Q9How many people did you reach through your grassroots projects/activities in the overall?false[1=Photos|2=videos|3=logo templates|4=social media templates|5=other (please specify)|]id;falseIndicate the estimated number of people involvedtext

Q10What was the specific target of your events?false[4=Youth|1=Farmers & Food producers|2=Children|12=Politicians, public institutions|5=Citizens and wider public|6=Women|9=Cooks|10=Teachers and/or schools|11=Academics and/or universities/higher education|13=Private companies|3=Families|7=Afro & Indigenous peoples|8=Migrants|14=Other, please specify|]id;false(multiple choice available)checkbox_group;

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Q11Did you collaborate with other organisationstrue[2=No|1=Yes|]id;falseIf yes, please specifyradio_group

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Q12Did the media talk about your activity true[2=No|1=Yes|]id;falseIf yes, please specifyradio_group

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Q13aMore farmers and producers are interested and economically incentivated in producing good, clean and fair foodfalse[1=Definitely not|2=Probably not|3=Probably yes|4=Definitely yes|]id;falseradio_group

Q13bMore consumers are more aware and ready to choose good, clean and fair foodfalse[1=Definitely not|2=Probably not|3=Probably yes|4=Definitely yes|]id;falseradio_group

Q13cMore businesses support good, clean and fair foodfalse[1=Definitely not|2=Probably not|3=Probably yes|4=Definitely yes|]id;falseradio_group

Q13dMore institutions support good, clean and fair food systemsfalse[1=Definitely not|2=Probably not|3=Probably yes|4=Definitely yes|]id;falseradio_group

Q14Have you observed other changes?true[2=No|1=Yes|]id;falseIf yes, please specifyradio_group

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Q15What lessons have you learned? (by Slow Food and others)false[3=Chapter/Convivia|5=Event|1=International|4=Project|2=Regional|]id;falsetextarea

Q16Summarise how we as Slow Food contributed to achieving the changes made?false[3=Chapter/Convivia|5=Event|1=International|4=Project|2=Regional|]id;falsetextarea

Q17Share a success story > Choose a good examplefalse[3=Chapter/Convivia|5=Event|1=International|4=Project|2=Regional|]id;falseShare with us a good example that happened with your community/convivia to that Slow Food made the difference in your territory. Please describe it in 300 words max.textarea

Q18aWe have connected food producers with consumersfalse[1=We attempted and succeeded|2=We attempted but did not succeed|3=Because of the conditions, it was too difficult to even try|]id;falseradio_group

Q18bWe have taught our community new ways to self-produce food on their own premisesfalse[1=We attempted and succeeded|2=We attempted but did not succeed|3=Because of the condidtions, it was too difficult to even try|]id;falseradio_group

Q18c We have successfully delivered food to the most in needfalse[1=We attempted and succeeded|2=We attempted but did not succeed|3=Because of the conditions, it was too difficult to even try|]id;falseradio_group

Q18dWe have successfully delivered training to other Slow Food Communities/Convivia or other organisationsfalse[1=We attempted and succeeded|2=We attempted but did not succeed|3=Because of the conditions, it was too difficult to even try|]id;falseradio_group

Q18eWe have successfully highlighted to the media and the public how the pandemic was negatively affecting the local food systemfalse[1=We attempted and succeeded|2=We attempted but did not succeed|3=Because of the conditions, it was too difficult to even try|]id;falseradio_group

Q19Were there other waystrue[2=No|1=Yes|]id;falseIf yes, please specifyradio_group

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Q20aWe have received concrete solidarity support from the Slow Food networkfalse[2=Somewhat|3=Helpful|4=Essential|1=Not at all|]id;falseradio_group

Q20b We have been inspired by other convivia/communities to engage with new and innovative actions to support farmers and the most in needfalse[2=Somewhat|3=Helpful|4=Essential|1=Not at all|]id;falseradio_group

Q20cWe have been connected to like-minded people, shared experiences and attended online trainingsfalse[2=Somewhat|3=Helpful|4=Essential|1=Not at all|]id;falseradio_group

Q21Were there other waystrue[2=No|1=Yes|]id;falseIf yes, please specifyradio_group

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Q22Where did you find Slow Food International most supportive to achieve your goalsfalse[3=Capacity building on fundraising|2=Support when dealing with public institutions|1=Increased visibility and communication|4=Materials and tools provided|5=Knowledge & contents provided|6=Networking with like-minded people with similar problems and goals|7=Connections with key experts|8=Capacity-building and training of our members and leaders|9=New market opportunities|10=Other, please specify|]id;falseMultiple options availablecheckbox_group;

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Q23Where do you need more help from Slow Food International to better achieve your goalsfalse[8=Capacity-building and training of our members and leaders|7=Connections with key experts|3=Capacity building on fundraising|1=Increased visibility|2=Institutional support|5=Knowledge & contents provided|4=Materials and tools provided|6=Networking with like-minded people with similar problems and goals|9=New market opportunities|10=Other, please specify|]id;falseMultiple options availablecheckbox_group;

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Q23bOther, please specifyfalse[]textarea

InformativaInformativaInformativa privacy OKcheckboxtrue