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Would you describe yourself as a? / A quale delle seguenti categorie appartieni?Are you a member of Slow Food? / Sei un/a socio/a Slow Food?
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Q1 Would you describe yourself as a? 1 Consumer 2 Food Producer 3 Policy maker 4 Working with food in other ways such as chef, technician, journalist, educator, etc. 5 Educator, teacher, etc. Q2 Are you a member of Slow Food? 1 Yes 2 No Q3 Have you attended other In Cucina con Slow Food cooking lessons? 1 Yes 2 No Q4 How would you assess your knowledge of Slow Food and its objectives? I know nothing I have some general knowledge from reading/internet I have good knowledge through participation in a small number of activities, e.g., petitions I have extensive knowledge through engagement in a large number of activities, membership, etc. Q5 Has your level of knowledge of Slow Food and its work changed further since attending In Cucina con Slow Food cooking lesson? 1 Yes 2 No Q6 Are you more or less likely to attend other Slow Food online cooking lessons? 1 Yes 2 No 3 I don't know Q7 Do you think that In Cucina con Slow Food format would be effective in spreading awareness of Slow Food and its objectives?1 Yes 2 No 3 I don't know Q8 If you are a Slow Food leader, would you be interested in organizing Slow Food online cooking lessons in your territory? 1 Yes 2 No 3 I don't know Informativa |