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Q1 Would you describe yourself as a? 1 Consumer 2 Food Producer 3 Policy maker 4 Working with food in other ways such as chef, technician, journalist, etc. Q2 Are you a member of Slow Food? 1 Yes 2 No Q3 Have you attended other Slow Food events since Terra Madre 2020-2021? 1 Yes 2 No Q3a (Se sì a Q3) If yes, please specify the kind of event: Local/Community Regional/National International (e.g. Terra Madre) Q3b (Se sì a Q3) If yes, were these events: In person Online Hybrid (mix of online and in person) Q4 Are you more or less likely to attend other Slow Food events? 1 Yes 2 No 3 I don't know Q5 How would you assess your knowledge of Slow Food and its objectives? I know nothing I have some general knowledge from reading/internet I have good knowledge through participation in a small number of activities, e.g., petitions I have extensive knowledge through engagement in a large number of activities, membership, etc. Q6 Has your level of knowledge of Slow Food and its work changed further since attending Terra Madre 2020-2021? 1 Yes 2 No Q7 Do you support the Slow Food organisation more or less since attending Terra Madre 2020-2021? More / Less Q8 Sulla base delle risposte alla Q1 1 Consumer Q8a Q8a Would you say that your experience at Terra Madre 2020-2021 has influenced you to change your eating habits more generally? 1 Yes 2 No Q8a1 What changes did you make immediately? (Se la risposta è sì per 8a) Q8a2 Why did you make no changes? (Se no in Q8a) Q8a1bis Are there further changes you intend to make? (Se la risposta è sì per 8a) 2 Food producer Q8b Q8b Would you say that your experience at Terra Madre 2020-2021 events has influenced you to change your food production habits? 1 Yes 2 No Q8b1 What changes did you make immediately?(Se la risposta è sì per 8a) Q8b2 Why did you make no changes? (Se no in Q8a) Q8b1bis Are there further changes you intend to make? (Se la risposta è sì per 8a) 3 Policy maker Q8c Q8c Would you say that your experience at Terra Madre 2020-2021 has influenced you to change your approach to food policies? 1 Yes 2 No Q8c1 What changes did you make immediately? (Se la risposta è sì per 8a) Q8c2 Why did you make no changes? (Se no in Q8a) Q8c1bis Are there further changes you intend to make? (Se la risposta è sì per 8a) 4 Working with food in other ways such as chef, technician, journalist, etc... Q8d Q8d Would you say that your experience at at Terra Madre 2020-2021 has influenced you to change your approach to your food-related work? 1 Yes 2 No Q8d1 What changes did you make immediately? (Se la risposta è sì per 8a) Q8d2 Why did you make no changes? (Se no in Q8a) Q8d1bis Are there further changes you intend to make? (Se la risposta è sì per 8a) Q9 What would make you more likely to make positive changes? Q10 What other factors have influenced your food habits in the last year? (Tick all that apply) 1) Slow Food campaigns (online) 2) Slow Food campaigns (offline) 3) Other NGO campaigns – please identify, if you can Q10a 4) Other Retailer/Producer-led campaign – please identify if you can Q10b 5) General Media 6) Other (please specify) Q10c Q11 How might Slow Food make its approach to influencing behaviour change more effective? Q12 Are you interested in attending Terra Madre 2022 in some form? 1) Yes, at a physical event in my area 2) Yes, but only online 3) Yes, both physical events and online 4) No 5) Maybe Q12a (If yes to Q12) What are your reasons for wanting to attend? (Tick all that apply) 1) Interest in food issues 2) To buy good, clean and fair food products 3) Networking 4) Business opportunities 5) Other (specificare) Q12aa Q12b (If no to 12) Why not?
Informativa |